Thai food
              Thai food is among the finest cuisines in Asia, and some would argue, in the world. Although the major portion of Thai food is described as being spiced and chilli hot, it currently enjoys worldwide popularity especially the exotic Tom Yum Goong or Phad Thai that is renowned for its creativity, simplicity, artistic flair and delicious taste.

               The tastes of Thai food can be compromised to suit foreigners, for example, by reducing the amount of chillies to lower the level of fieriness or increasing amounts of lime juice to increase sourness.

               We will introduce some Thai dishes that visitors always find them in Thai restaurant's menu.